Monthly Archives: November 2013

Bees

The bees have been some what neglected this summer and have more or less looked after themselves.

Our home made bee hive with feeder outside; November 2013

Our home made bee hive with feeder outside; November 2013

We carried on feeding them late into the year because of the prolonged cold start.

The hive decided to swarm mid-July: on a very rare day when both me and my sister were unavailable to help collect the swarm from the tree they settled in before leaving never to be seen again. The hive was a little quiet for a few days but soon became active with no noticeable effect on numbers.

With the change in the season it has been time to think about supplying them with a little extra to keep them going through the cold winter months.

Bee syrup

  • 1 kilo sugar
  • 1 litre water
  • 1 spoonful cider vinegar

Add all the ingredients to a large pan and heat until the sugar has dissolved. Leave to cool and place in dishes for your bees, adding small stones or gravel will help stop bees from drowning when they collect it up.

Sun hive

Back in the summer I was lucky enough to be taken to see a Sun Hive that was being built on landed belonging to a Camphill Community near by. The hives are similar to top bar hives but are built from reed baskets. The photos are not the best as I had my camera stolen soon after the visit but have managed to find a few to share

Sun hive: July 2013

Sun hive: July 2013

Sun hive: July 2013

Sun hive: July 2013

Sun hive: July 2013

Sun hive: July 2013

Winter

The seasons have slide their way smoothly from one to the next here; the mornings have a chill to them and I had began leaving for work in the dawn light before the clock change. The harvest moon bought with it heavy rain and winds to bring down the first swirls of bright yellow, orange and red coloured leaves and since Samhain some of the dark evenings have held the promise of bright frosty mornings but as yet first light has only revealed rain soaked grounds or views hidden beneath a layer of mist.

Changing forest; October 2013

Changing forest; October 2013

The sheep have busied themselves searching out acorns before the wild boar begin to creep closer to the village edge in search of easier foraging and trips out with the goats have been spent underneath the sweet chestnut tree searching out the larger nuts before the goats snaffles them up. Sweet chestnuts are my old nanny’s favourite autumn treat.

Garden

At the end of September I spent some time reorganising my front garden to make it more of a usable space instead of an ‘unfinished projects’ staging area. I cleared the spreading mass of alpine strawberries, cut back bushes and removed a compost bin from the only area of soil and found space for two raised beds. These were filled with home made compost, leaf mould and well rotted manure from the patio’s potato buckets and now boast a mixture of cauliflowers, purple sprouting and leeks. On the table in the kitchen there are paper bags of onion sets to fill in the gaps.

After more alpine strawberry clearing I have managed to turn the rest of the ground I have between the steps and the patio into two separate-but-connected areas; one has been planted with kale (which I hope will recover from the caterpillar attack) mixed with wallflowers and I shall add garlic to the area. The other patch is defined by being between a winter flowering heather and the new raised beds; this area I have added spring bulbs to borage and self-seeded feverfew amongst a few paving stones I have added for access. In the spring I plan to sow poppies, sweetpeas and sunflowers and hope some of them survive the slugs.

Livestock

During the summer we have downsized on the number of goats we have and thankfully have managed to find lovely homes for the three ‘rescue pet’ goats we had. We now have our six breeding females and a meat wether. It’s so nice to be able to spend time out on the greens with them without having to arrange for two people to be there. The reduced feed cost has also meant that we have been able to think more carefully about the feed we use and have changed to a goat mix that has no GMO ingredients; something we are trying more and more to be aware of in all areas of our purchases.

Bella and Broiny grazing the green back when with had some sun: August 2013

Bella and Broiny grazing the green back when we had some sun: August 2013

Earlier in the year we had scab in our flock of sheep, the better summer we have had has helped them recover but it has meant that none of the fleeces have been suitable for sending off to be tamed and so we are keeping everyone on for this winter. (Fingers crossed it will be mild and they won’t need too much extra feed.)

My new chooks; roosting for the night: October 2013

My new chooks; roosting for the night: October 2013

During some time off work in September I also got myself some chickens for the garden at my house. I had been toying with the idea of getting myself some hens for a while, there is nothing like collecting your own eggs from your own garden. Me and mother had gone to collect some hens for her and in amongst the barn of fowl to be rehomed were three small black chicks. I wanted them as soon as I saw them and so they also came back with us.

They have already grown a lot since I first got them and are much more use to people, where they came from was an amazing place where the chickens were safe to just run free (seemingly no fox problem there) and in the spring a lot of the hens had gone off to nest and returned with their chicks in tow a few weeks later. The fourth hen I have I don’t think has anything to do with the  chicks but they were quick to follow her lead and she is very pretty.