Rhys finished making bacon today.
The joint was saved from a couple of years ago when we last had pigs (or maybe it was last year? Seeing as we’re almost at the end of this year it might have been last year, feels a lot longer ago though) for making bacon with and a couple of weeks ago we were given a meat slicer.
He loosely use a recipe from Creavive Living Forum and they all said it tasted very good.